Upscale San Francisco Restaurant Offers Curbside Pickup During Coronavirus Shutdown
SAN FRANCISCO, CALIFORNIA - MARCH 27: Julio Mis, the executive sous chef at Sociale, prepares dinners for delivery and curbside pickup in the kitchen with a reduced staff on March 27, 2020 in San Francisco, California. Sociale is working with a staff of only four people, and are offering curbside pickup during the coronavirus (COVID-19) shutdown. On Friday nights, they are also offering delivery to the Nichol's home town of San Anselmo in Marin County just north of San Francisco. (Photo by Ezra Shaw/Getty Images)

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