US-GASTRONOMY-MICHELIN-JEAN GEORGES

French chef Jean Georges Vongerichten poses in the kitchen of his flagship Manhattan restaurant "Jean Georges" after keeping his top three-star rating in the 2008 Michelin food guide, in New York 15 October 2007. The 2008 New York editon of the Michelin guide awarded its coveted top three-star awards to Jean Georges, Le Bernardin of French-born chef Eric Ripert and Per Se of Californian chef Thomas Keller. (Photo by EMMANUEL DUNAND / AFP) (Photo by EMMANUEL DUNAND/AFP via Getty Images)
French chef Jean Georges Vongerichten poses in the kitchen of his flagship Manhattan restaurant "Jean Georges" after keeping his top three-star rating in the 2008 Michelin food guide, in New York 15 October 2007. The 2008 New York editon of the Michelin guide awarded its coveted top three-star awards to Jean Georges, Le Bernardin of French-born chef Eric Ripert and Per Se of Californian chef Thomas Keller. (Photo by EMMANUEL DUNAND / AFP) (Photo by EMMANUEL DUNAND/AFP via Getty Images)
US-GASTRONOMY-MICHELIN-JEAN GEORGES
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Credit:
EMMANUEL DUNAND / Contributor
Editorial #:
1538303315
Collection:
AFP
Date created:
October 15, 2007
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Source:
AFP
Barcode:
AFP
Object name:
Was1090348
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3288 x 2452 px (10.96 x 8.17 in) - 300 dpi - 3 MB