Har Gow, or shrimp dumpling, one of the most popular dishes in Chinese Dim Sum : Stock Photo
Har Gow, or shrimp dumpling, one of the most popular dishes in Chinese Dim Sum : Stock Photo

Har Gow, or shrimp dumpling, one of the most popular dishes in Chinese Dim Sum

Credit: xPACIFICA
Creative #: 166834950
Wrappers are made with boiling water, to which wheat starch, tapioca starch, oil and a small amount of salt are added. Filling contains shrimp, cooked pork fat, bamboo shoots, scallions, cornstarch, sesame oil, soy sauce, sugar, and other seasonings.

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Available for Editorial uses. Editorial use: To report or illustrate a newsworthy event or matter of general interest. Editorial uses do not typically require a model or property release.Learn more

Details
License type: Rights-managedRights-managed products are licensed with restrictions on usage, such as limitations on size, placement, duration of use and geographic distribution. You will be asked to submit information concerning your intended use of the product, which will determine the scope of usage rights granted.
Collection: age fotostock
Max file size: 3,618 x 4,829 px (12.06 x 16.10 in) - 300 dpi - 2.48 MB
Release info: Not releasedNot released: This imagery has no model or property release. Any commercial use requires additional clearance from third parties.

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Har Gow Or Shrimp Dumpling One Of The Most Popular Dishes In Chinese Dim Sum Stock PhotoAfternoon Tea,Chinese Dumpling,Chinese Food,Color Image,Cooked,Cultures,Dim Sum,Dumpling,Food,Food and Drink,Gourmet,High Angle View,Indoors,Multi Colored,No People,Photography,Pork,Seafood,Shrimp - Seafood,Studio Shot,Tradition,VerticalPhotographer Collection: age fotostock Wrappers are made with boiling water, to which wheat starch, tapioca starch, oil and a small amount of salt are added. Filling contains shrimp, cooked pork fat, bamboo shoots, scallions, cornstarch, sesame oil, soy sauce, sugar, and other seasonings.