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OLYMBOS, KARPATHOS ISLAND, DODECANESE ISLANDS, GREECE. A bowl full of specially decorated bread, called Koulouria or Pouli, made once a year for Easter. : Stock Photo

OLYMBOS, KARPATHOS ISLAND, DODECANESE ISLANDS, GREECE. A bowl full of specially decorated bread, called Koulouria or Pouli, made once a year for Easter.

Credit: 
James L. Stanfield
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Creative #:
74936901
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No release, but release may not be required.More information
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Rights-managedRights-managed products are licensed with restrictions on usage, such as limitations on size, placement, duration of use and geographic distribution. You will be asked to submit information concerning your intended use of the product, which will determine the scope of usage rights granted.
Collection:
National Geographic
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5,106 x 3,421 px (17.02 x 11.40 in) - 300 dpi - 6.52 MB

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Olymbos Karpathos Island Dodecanese Islands Greece A Bowl Full Of Specially Decorated Bread Called Koulouria Or Pouli Made Once A Year For Easter Stock Photo 74936901Easter,Bread,Color Image,Dodecanese Islands,Europe,Food and Drink,Greece,Greek Culture,Greek Food,Horizontal,Karpathos,New Life,No People,Photography,Religion,Religious Celebration,Sporades IslandsPhotographer Collection: National Geographic