Olive Oil Production Season In Tuscany

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Workers use a net to harvest olives at the Castello La Leccia estate... News PhotoAgriculture,Chianti Region,Cultures,Finance,Grounds,Harvesting,Horizontal,Human Interest,Italy,Leisure Activity,Lifestyles,Occupation,Olive,Topics,TravelPhotographer Collection: Getty Images News 2013 Franco OrigliaCASTELLINA IN CHIANTI, ITALY - NOVEMBER 07: Workers use a net to harvest olives at the Castello La Leccia estate on November 7, 2013 in Castellina in Chianti (Siena), Italy. An optimal climate, fertile land and skilled hands make Tuscan extra virgin olive oil one of the most popular food product in and outside of Italy. (Photo by Franco Origlia/Getty Images)