Chef Arnaud Donckele Portrait Session

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One of Arnaud Donckele's recipes Turbot and Lobster chip Zucchini... News PhotoBarefoot,Basil,Citron,Citrus Fruit,Color Image,France,Full Length,General View,Horizontal,Lifestyles,Lobster,Nautical Vessel,Outdoors,Peel,Provence-Alpes-Cote d'Azur,Recipe,Recreational Boat,St Tropez,Turbot,Violin,ZucchiniPhotographer Collection: Paris Match Archive 2013 Getty ImagesSAINT-TROPEZ, FRANCE, MARCH 21: One of Arnaud Donckele's recipes Turbot and Lobster chip Zucchini violin, citron peel citrus and basil on March 21, 2013 in St Tropez,France. Chef of the restaurant La Vague D'Or in the hotel La Residence de la Pinede who received his 3th etoile from the famous gourmet guide Michelin. (Photo by Philippe Petit/Paris Match via Getty Images)