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Making a good pie dough can test the best of cooks, but a few simple... News PhotoApple - Fruit,Assistance,Chicago - Illinois,Dough,Food and Drink,Horizontal,Illinois,Ingredient,Lifestyles,Making,Plus Key,Preparation,Refrigerator,Resting,Simplicity,Slice,Success,USAPhotographer Collection: Tribune News Service 2013 MCTMaking a good pie dough can test the best of cooks, but a few simple tips, such as keeping everything chilled and letting the dough rest in the refrigerator can help turn our good results and properly preparing ingredient, such as this cored and sliced apple, is a plus. (Bill Hogan/Chicago Tribune/MCT via Getty Images)