Inside A Huy Fong Foods Inc. Sriracha Production Facility

Large drums of ground up chili pepper mash sit stacked for storage before being mixed and bottled into Sriracha hot sauce at the Huy Fong Foods Inc. facility in Irwindale, California, U.S., on Monday, Nov. 11, 2013. A judge denied the city of Irwindale's request for a temporary restraining order and set a hearing for November 22 to determine whether the hot-sauce factory should be shut down while it fixes alleged odor problems. Photographer: Patrick T. Fallon/Bloomberg via Getty Images
Large drums of ground up chili pepper mash sit stacked for storage before being mixed and bottled into Sriracha hot sauce at the Huy Fong Foods Inc. facility in Irwindale, California, U.S., on Monday, Nov. 11, 2013. A judge denied the city of Irwindale's request for a temporary restraining order and set a hearing for November 22 to determine whether the hot-sauce factory should be shut down while it fixes alleged odor problems. Photographer: Patrick T. Fallon/Bloomberg via Getty Images
Inside A Huy Fong Foods Inc. Sriracha Production Facility
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Credit:
Bloomberg / Contributor
Editorial #:
187757331
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Bloomberg
Date created:
November 11, 2013
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Source:
Bloomberg
Object name:
SRIRACHA PRODUCTION