Blue-Fin Tuna Farm Operations At Kinki University Fisheries Laboratory As Seafood Proves Sweet Spot In Japanese Exports

Kinki University Fisheries Laboratory staff members load a farmed blue-fin tuna onto a boat at a fish farm operated by the laboratory in Kushimoto, Wakayama Prefecture, Japan, on Tuesday, Oct. 21, 2014. Kinki University has succeeded in raising tuna from eggs spawned by farmed fish and has entered a venture with the Toyota Tsusho Corp. trading company to start mass farming of blue-fin tuna hatchlings. Photographer: Tomohiro Ohsumi/Bloomberg via Getty Images
Kinki University Fisheries Laboratory staff members load a farmed blue-fin tuna onto a boat at a fish farm operated by the laboratory in Kushimoto, Wakayama Prefecture, Japan, on Tuesday, Oct. 21, 2014. Kinki University has succeeded in raising tuna from eggs spawned by farmed fish and has entered a venture with the Toyota Tsusho Corp. trading company to start mass farming of blue-fin tuna hatchlings. Photographer: Tomohiro Ohsumi/Bloomberg via Getty Images
Blue-Fin Tuna Farm Operations At Kinki University Fisheries Laboratory As Seafood Proves Sweet Spot In Japanese Exports
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Date created:
October 21, 2014
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JAPAN SEAFOOD
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