RECIPE : News Photo

RECIPE

Credit: 
Kansas City Star / Contributor
Cookbook author Judith Fertig displays sour cherry preserves, homemade 'churn butter' and a loaf of clover honey challah at her home in Overland Park, Kansas. The recipes are in new book 'Heartland: The Cookbook.' (Tammy Ljungblad/Kansas City Star/MCT via Getty Images)
Caption:
Cookbook author Judith Fertig displays sour cherry preserves, homemade 'churn butter' and a loaf of clover honey challah at her home in Overland Park, Kansas. The recipes are in new book 'Heartland: The Cookbook.' (Tammy Ljungblad/Kansas City Star/MCT via Getty Images)
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Date created:
March 29, 2011
Editorial #:
112291772
Restrictions:
Contact your local office for all commercial or promotional uses.
License type:
Rights-managedRights-managed products are licensed with restrictions on usage, such as limitations on size, placement, duration of use and geographic distribution. You will be asked to submit information concerning your intended use of the product, which will determine the scope of usage rights granted.
Collection:
Tribune News Service
Max file size:
3,000 x 2,037 px (10.00 x 6.79 in) - 300 dpi - 2.24 MB
Release info:
Not released.More information
Source:
McClatchy-Tribune
Object name:
488398200

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Cookbook author Judith Fertig displays sour cherry preserves homemade... News Photo 112291772Author,Challah,Cherry,Clover,Cookbook,Display,Homemade,Honey,Horizontal,Human Interest,Kansas,Loaf of Bread,Overland Park,Preserves,Sour Taste,USAPhotographer Collection: Tribune News Service 2011 MCTCookbook author Judith Fertig displays sour cherry preserves, homemade 'churn butter' and a loaf of clover honey challah at her home in Overland Park, Kansas. The recipes are in new book 'Heartland: The Cookbook.' (Tammy Ljungblad/Kansas City Star/MCT via Getty Images)