USDA cafeteria at the Library of Congress will be the model for healthful eating among the government agencies : News Photo

USDA cafeteria at the Library of Congress will be the model for healthful eating among the government agencies

Credit: 
The Washington Post / Contributor
WASHINGTON, DC - JANUARY 30: Asian Executive Chef at the Library of Congress Jimmy Quach creates a low fat, low sodium version of a Stir Fry Chicken with Fresh Vegetables Wednesday, January 30, 2013 in Washington, DC. (Photo by Katherine Frey/The Washington Post via Getty Images)
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WASHINGTON, DC - JANUARY 30: Asian Executive Chef at the Library of Congress Jimmy Quach creates a low fat, low sodium version of a Stir Fry Chicken with Fresh Vegetables Wednesday, January 30, 2013 in Washington, DC. (Photo by Katherine Frey/The Washington Post via Getty Images)
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Date created:
January 30, 2013
Editorial #:
160627523
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Not released.More information
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The Washington Post
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The Washington Post
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Asian Executive Chef at the Library of Congress Jimmy Quach creates a... News Photo 160627523Asian,Fat,Freshness,Horizontal,Human Interest,Library of Congress,Low,Sodium,USA,Vegetable,Washington DCPhotographer Collection: The Washington Post 2013 The Washington PostWASHINGTON, DC - JANUARY 30: Asian Executive Chef at the Library of Congress Jimmy Quach creates a low fat, low sodium version of a Stir Fry Chicken with Fresh Vegetables Wednesday, January 30, 2013 in Washington, DC. (Photo by Katherine Frey/The Washington Post via Getty Images)