Sushi Preparation And Diners Inside A Sushi Zanmai Restaurant

A customer eats a plate of sushi at a Sushi Zanmai sushi restaurant, operated by Kiyomura K.K., in Tokyo, Japan, on Monday, Jan. 5, 2015. Kiyomura purchased a 180 kilogram (397 pound) tuna for 4.51 million yen ($37,438) at the year's first auction at Tsukiji Market. Photographer: Akio Kon/Bloomberg via Getty Images
A customer eats a plate of sushi at a Sushi Zanmai sushi restaurant, operated by Kiyomura K.K., in Tokyo, Japan, on Monday, Jan. 5, 2015. Kiyomura purchased a 180 kilogram (397 pound) tuna for 4.51 million yen ($37,438) at the year's first auction at Tsukiji Market. Photographer: Akio Kon/Bloomberg via Getty Images
Sushi Preparation And Diners Inside A Sushi Zanmai Restaurant
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Bloomberg / Contributor
Editorial #:
461068684
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Bloomberg
Date created:
January 05, 2015
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Bloomberg
Object name:
JAPAN SUSHI
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